Customer Service

Bakery Service Crew (Full-Time / Part-Time)

KOHPAN PTE. LTD. is seeking enthusiastic individuals to join their bakery team as Bakery Service Crew. This role is available for both Full-Time and Part-Time applicants and offers a supportive, air-conditioned work environment with a focus on fresh quality and friendly service.


📋 Key Responsibilities

You will be involved in all aspects of the bakery’s daily storefront and kitchen operations:

  • Daily Operations: Manage cashiering duties, prepare the bakery’s signature drinks, and assist with general kitchen or packing tasks.

  • Customer Service: Promptly attend to walk-in customers and manage self-pickup orders with a friendly attitude.

  • Quality Assurance: Ensure bread boxes are packed neatly and all orders are verified for accuracy before they are handed to the customer.

  • Hygiene & Maintenance: Maintain the cleanliness and tidiness of the storefront, packing stations, and work areas.

  • Opening & Closing: Participate in the essential daily procedures to open or close the store.


🎓 Requirements

  • Experience: No experience is required; the bakery provides comprehensive on-the-job training for all new joiners.

  • Certification: Possessing a Food Hygiene Certificate (Level 1) is considered an advantage.

  • Personality: Looking for bubbly team players with a positive attitude.

  • Commitment: Must be able to commit to a 6-day work week, including weekends and Public Holidays.


🎁 Benefits & Perks

  • Incentives: Monthly performance-based incentives and additional allowances.

  • Staff Perks: Enjoy a complimentary staff drink and exclusive staff discounts on buns.

  • Growth: Clear career progression plans are available as the company continues to expand.


💰 Salary & Details

  • Monthly Salary: $2,100 to $2,600.

  • Location: Islandwide.

  • Job Type: Full Time / Part Time, Non-executive.

  • Closing Date: March 11, 2026.


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