F&B

Food Production Manager

HO HENG FOOD & ENTERPRISE PTE. LTD. is looking for a reliable and hardworking Food Production Manager to oversee and assist in their food processing operations. Based in Woodlands, this Permanent, Full-Time role is ideal for those who are detail-oriented and committed to maintaining high hygiene and safety standards in a fast-paced environment.

📋 Responsibilities

The role involves managing the full production cycle from raw material preparation to final packaging:

Production Oversight: Operate specialized food processing and packaging equipment efficiently while ensuring all safety protocols are followed.
Material Preparation: Measure and organize raw materials to ensure they are ready for processing to meet daily production needs.
Quality Control: Inspect finished products to ensure they meet the company’s quality and safety requirements. You will also oversee the accurate packing and labeling of products before shipment.
Hygiene Management: Ensure the work area is cleaned and sanitized regularly to maintain strict food hygiene and prevent contamination.
Target Management: Manage tasks effectively within scheduled hours to achieve daily production targets.
Safety Compliance: Consistently follow food safety and workplace safety procedures to maintain a secure working environment.

🎓 Required Competencies

Experience: While listed as a Manager role, it is open to those with no prior experience, as training is provided.
Physical Fitness: Must be physically fit and able to stand for long periods to perform repetitive tasks essential to continuous production.
Food Hygiene: A basic understanding of food hygiene principles is preferred, though a strong willingness to learn is also accepted.

⏰ Working Hours & Location

Work Week: 6 days a week.
Location: 15 Woodlands Loop, #03-39, Singapore 738322.

💰 Salary & Benefits

Monthly Salary: $3,200 to $4,500.
Perks: The company provides meals and accommodation, making this a comprehensive package.
Closing Date: March 06, 2026.